Search

The Concise Encyclopedia of Foods and Nutrition is for dietitians and nutritionists, as well as anyone needing a concise reference for good health. It's for those who want the facts--both pros and cons--on which they may base a judgement, for those who wish to get the most from their food dollars, and for those who wish to be educated rather than indoctrinated.

Chiefly bills, receipts, and correspondence covering a variety of topics including his service in the Navy, various commerical undertakings such as mines and factories, living in South America, family matters, agriculture, German settlement in South Carolina, and politics.