Horticulture

Introduction to horticultural science. Plant classification. Olanta structures. Plant physiology and biochemistry. Plant development. Plant environments. Introduction to applied horticultural science. Plant propagation and interim care. Outdoor management of the plant environment. Management of controlled to semicontrolled plant environments. Physical, biological, and chemical control of plants. Plant protection. Horticultural crop improvement. Harvesting and postharvest preparation. Introduction to horticultural production. Ornamental horticulture. Olericulture. Pomology. Other horticultural crops.