This text contains over 200 original, low-fat baking recipes for every occasion. Each recipe has at-a-glance nutritional notes with both calorie and fat contents. The text also includes advice on healthy eating and easy ways to cut down on fat.
Book Details
- Country: US
- Published: 2015-01-07
- Publisher: Anness Publishing
- Language: English
- Pages: 256
- Available Formats:
- Reading Modes: