The Griddle Cookbook

The Outdoor Griddle Cookbook: By Roger Murphy

The ultimate cookbook for making meat, seafood, veggies, and game. An essential cookbook with clear instructions and step-by-step directions for every recipe. Professionally grill a variety of food, including beef, pork, ham, lamb, fish and seafood, chicken and turkey, vegetable, and game recipes such as:

• BLUE CHEESE AND BACON WAGYU BURGE
• MUSTARD AND ROSEMARY PORK CHOPS
• LAMB CHOPS WITH ZUCCHINI AND LEMON
• BBQ CHICKEN AND CARAMELIZED CORN SALAD
• GRIDDLED TUNA WITH MEXICAN-STYLE SALS

An outdoor gas griddle has now become one of the hottest trends in the smoking-food world. This cooking equipment features a versatile function at a time. That is why; more and more people are now very excited to have this innovative and efficient cooking tool.