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The Southern Heritage All Pork Cookbook
By Oxmoor House, Incorporated
Preview available
Menus from roast pig to pig's feet are represented in this collection of Southern recipes.
Book Details
Country:
US
Published:
1984
Publisher:
Oxmoor House
Author(s):
Oxmoor House, Incorporated
Language:
English
Pages:
143
Categories:
Cooking / Regional & Ethnic / American / Southern States
Cooking / Specific Ingredients / Meat
Available Formats:
Reading Modes: