Discovering Nutrition, Second Edition, endorsed by the ADA, has been thoroughly updated to include MyPyramid and the 2005 Dietary Guidelines. This student-friendly text provides an introduction to nutrition on a non-majors level. Coverage of material such as digestion, metabolism, chemistry, and life cycle nutrition is clearly written, accessible, and engaging to undergraduate students.
Book Details
- Country: US
- Published: 2006
- Publisher: Jones & Bartlett Learning
- Language: English
- Pages: 646
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