Delight family and friends with hundreds of the best Swedish dishes prepared right in your own kitchen. From typical smorgasbord itemsÿ ? pickled herring, creamed lobster, meatballs, etc. ? to classic main dishes ? roast lamb, baked eel, Lutfisk, etc. ? to traditional breads and pastries. 200 easy-to-follow recipes.
Book Details
- Country: US
- Published: 1975-01-01
- Publisher: Courier Corporation
- Language: English
- Pages: 155
- Available Formats:
- Reading Modes: