PamCooks 2

By Pam Collacott, Trillium Cooking School

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Chef and television personality Pam Collacott is back by popular demand! PamCooks 2 includes more of viewers' favourite recipes and appetisers, brunches, salads and soups, main dishes, side dishes and sweets.

Book Details

Country: US
Published: 2002
Publisher: Creative Bound, Incorporated
Author(s):Pam Collacott Trillium Cooking School
Language: English
Pages: 134
Categories:Cooking / General Cooking / Courses & Dishes / General Cooking / Specific Ingredients / General
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