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Cross Canada Cooking
By Sondra Gotlieb
Preview available
This book should first be read in your chair for the fresh, funny and informative accounts of the writer's visits with the hospitable people whose varied ethnic backgrounds are the special ingredients of this unique cookbook.
Book Details
Country:
US
Published:
1976
Publisher:
Hancock House
Author(s):
Sondra Gotlieb
Language:
English
Pages:
160
Categories:
Cooking / General
Cooking / Regional & Ethnic / General
Cooking / Regional & Ethnic / International
Cooking / Regional & Ethnic / Canadian
History / General
History / Canada / General
Reference / General
Reference / Personal & Practical Guides
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