Fits into the palm of your hand! Portable and concise, this quick reference equips nursing students and health professionals with the facts and figures they need for clinical experiences. Rapid Reference for Nurses: Nutrition allows students and professionals to answer the patient's questions concerning their specific nutritional needs and make good decisions about foods a patient may or may not consume.
Book Details
- Country: US
- Published: 2007-03-23
- Publisher: Jones & Bartlett Publishers
- Language: English
- Pages: 485
- Available Formats:
- Reading Modes: