McGraw-Hill Encyclopedia of Food, Agriculture & Nutrition

By Daniel N. Lapedes

McGraw-Hill Encyclopedia of Food, Agriculture & Nutrition

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Feature articles; Science and technology.

Book Details

Country: US
Published: 1977
Publisher: McGraw-Hill
Author(s):Daniel N. Lapedes
Language: English
Pages: 732
Categories:Cooking / Reference Medical / Nutrition Technology & Engineering / Agriculture / General
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