Isolation of keratin degrading microorganisms from poultry waste: an overview

By Prem Jose Vazhacharickal, John Joseph, Aswathi M.V

Isolation of keratin degrading microorganisms from poultry waste: an overview
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Keratin is an insoluble protein macromolecule with high stability and low degradation rate the keratinase enzyme degrade keratin the present study deals with isolation and identification and optimization of feather degrading bacterium. After the identification, analyzed the keratin degradation by crushed feather as a substrate of the media. The colony showed were keratinase production was identifies as Bacillus sp as per Bergey’s manual method. The isolated organism shows keratin degrading property. The maximum degrading property shows at pH 9. The minimum degrading activity shows at pH 6.

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