The World Food Problem
By David Grigg
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In The World Food Problem, updadted in every respect since its first edition in 1985, David Grigg provides a full account of who is hungry, where and why.
Book Details
- Country: US
- Published: 1994-01-31
- Publisher: Wiley
- Author(s):David Grigg
- Language: English
- Pages: 320
- Categories:Science / Earth Sciences / Geography
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